Hervé Capiaux

Position: Maître de Conférences
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Phone: 02 51 47 84 55
Location: IUT La Roche sur Yon


  • J. Jalali, P. Gaudin, H. Capiaux, E. Ammar and T. Lebeau. Isolation and screening of indigenous bacteria from phosphogypsum-contaminated soils for their potential in promoting plant growth and trace elements mobilization, Journal of Environmental Management, Vol. 260, pp. 110063. 2020. [More] 
  • J. Jalali, P. Gaudin, H. Capiaux, E. Ammar and T. Lebeau. Fate and transport of metal trace elements from phosphogypsum piles in Tunisia and their impact on soil bacteria and wild plants. 2019. [More] 
  • S. JOIMEL, H. Capiaux, C. SCHWARTZ, M. HEDDE, T. Lebeau and C. LE GUERN et al. Effect of Geogenic Lead on Fungal and Collembolan Communities in Garden Topsoil, Pedosphere, Vol. 28, pp. 215 - 226. 2018. [More] 
  • A. Lépinay, V. Turpin, F. Mondeguer, Q. Grandet-Marchant, H. Capiaux and R. Baron et al. First insight on interactions between bacteria and the marine diatom Haslea ostrearia: Algal growth and metabolomic fingerprinting, Algal Research, Vol. 31, pp. 395 - 405. 2018. [More] 
  • V. Montagne, H. Capiaux, M. Barret, P. Cannavo, S. Charpentier and C. Grosbellet et al. Bacterial and fungal communities vary with the type of organic substrate: implications for biocontrol of soilless crops, Environmental Chemistry Letters, Vol. 15, pp. 537-545, Sep, 2017. [More] 
  • V. Montagne, H. Capiaux, P. Cannavo, S. Charpentier, S. Renaud and E. Liatard et al. Protective effect of organic substrates against soil-borne pathogens in soilless cucumber crops, Scientia Horticulturae, Vol. 206, pp. 62 - 70. 2016. [More] 
  • A. Lépinay, H. Capiaux, V. Turpin, F. Mondeguer and T. Lebeau. Bacterial community structure of the marine diatom Haslea ostrearia, Algal Research, Vol. 16, pp. 418-426. 2016. [More] 
  • V. Montagne, S. Charpentier, P. Cannavo, H. Capiaux, C. Grosbellet and T. Lebeau. Structure and activity of spontaneous fungal communities in organic substrates used for soilless crops, Scientia Horticulturae, Vol. 192, pp. 148 - 157. 2015. [More]